by admin | Aug 21, 2019 | Articles
Pickling and Preserving with Emma If you drive through a community in which many residents are of Italian descent, you may catch a number of open garage doors revealing a full-fledged canning operation between late August and mid-September. The idea is to take...
by admin | Apr 13, 2019 | Articles
D.O.P. stands for Denominazione d’Origine Protetta, in Italian. In English: Protected Designation of Origin Food products labelled with this certification (i.e. our Parmigiano Reggiano, Pecorino Romano and Grana Padano cheeses and San Marzano Tomatoes) are fiercely...
