Gnocchi

Potato Gnocchi – Traditional

A quick-cooking potato dumpling pasta. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Traditional Nutrition Facts

Ingredients

Mashed Potaotes 70%, Water, Patato Flakes (Potatoes, Emulsifiers: Mono and Diglycerides of Fatty Acids, Sodium Metabisulphite, Natural Flavourings), Wheat Flour, Potato Starch, Salt, Rice Flour, Lactic Acid, Sorbic Acid, Natural Flavour.

Potato Gnocchi – Organic

A quick-cooking potato dumpling pasta – made with all organic ingredients, a better for you alternative. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Organic Nutrition Facts

Ingredients

Rehydrated Potatoes 70%, wheat flour, potato starch, rice flour, starch, salt, lactic acid, turmeric. Contains: Wheat.

Potato Gnocchi – With Quinoa

A quick-cooking potato dumpling pasta made with quinoa, a better for you alternative. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Guinoa Nutrition Facts

Ingredients

Mashed potatoes (water, potato flakes (potatoes, mono diglycerides of fatty acids, sodium metabisulphite, natural flavouring)), wheat flour, potato starch, quinoa 3%, salt, rice flour, lactic acid, sorbic acid, natural flavour. CONTAINS WHEAT. MAY CONTAIN MILK.

Potato Gnocchi – Gluten Free

A quick-cooking potato dumpling pasta – without any gluten. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Gluten Free Nutrition Facts

Ingredients

Mashed potatoes 70% (water, potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, natural flavourings), corn flour, potato starch, salt, rice flour, lactic acid, sorbic acid, natural flavor.

Potato Gnocchi – Whole Wheat

A quick-cooking potato dumpling pasta – made with whole wheat flour, a better for you alternative. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Whole Wheat Nutrtion Facts

Ingredients

Mashed potatoes 70% [water, potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidant: sodium metabisulphite, natural flavourings)], whole wheat flour, potato starch, salt, rice flour, lactic acid, sorbic acid, natural flavour. Contains wheat.

Potato Gnocchi – Mini

A quick-cooking potato dumpling pasta – half the size of Emma Traditional Gnocchi. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Mini Nutrition Facts

Ingredients

Mashed potatoes 70% [water, potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidant: sodium metabisulphite, natural flavourings)], wheat flour, potato starch, salt, rice flour, lactic acid, sorbic acid, natural flavour. Contains wheat.

Potato Gnocchi – with Cheese

A quick-cooking potato dumpling pasta – with cheese. Boil the gnocchi in salted water and when they float to the top, they’re ready to go!

Nutritional Information

Gnocchi Cheese Nutrition Facts

Ingredients

Mashed potatoes 70% [water, potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidant: sodium metabisulphite, natural flavourings)], wheat flour, potato starch, cheese 4%, salt, rice flour, lactic acid, sorbic acid, natural flavour. Contains wheat and milk.